Reach the groups that are opening new sites.

For sales teams in Hospitality & restaurant services.

Hospitality & restaurant services decision-makers our agents search

GCC
69,000+
United Kingdom
170,000+
United States
820,000+

Counts come from the B2B data sources our agents search, plus the public web. Rounded down, October 2026. Decision-makers: owners, founders, C-level, partners, VPs, heads and directors.

How teams sell today

How teams in Hospitality & restaurant services sell today

Founders take every sales call. Leads come from ads and word of mouth, and are called back by hand.

Sound familiar?

  • A lead comes in in the morning and we call back in the evening. By then it's too late.
  • The owners we sell to aren't on LinkedIn.
  • We sell to busy owners who rarely answer cold emails.

Moments that make a company ready to buy

What our agents watch for.

  • New branches and openings
  • Expansion into new cities
  • Leadership changes

Questions

Questions we get asked.

Who do you reach at hospitality and restaurant groups?
Agents find hospitality and restaurant groups that fit your profile, and pick who to contact: often the owner, the operations lead or the head of the group. They verify email addresses before anything is sent.
What shows a group is ready to buy?
New branches and openings, expansion into new cities, and leadership changes. The agents look for these and put the reason in the first line of the message.
Is this lead generation or an agency?
Neither, exactly. b2n.ai sets up AI sales agents inside your sales team and runs them with you. The agents do the research and outreach, and book meetings into your reps' calendars. Your people take the meetings.

Talk to us.

30 minutes. You tell us what you sell and who you sell to. Bring one account you want to win, and we'll show you what the agents would do with it. If we're not a fit, we'll say so.

Book a call